Cheese courses
Our cheese courses in Tuscany are led by a professional cheese taster. Through our easy and understandable approach you will get basic knowledge of cheese production and learn how cheese is tasted and paired with wine, jam, fruit or vegetables.
Italian cheese (basic course)
Today more than 3,000 types of cheese are known and Italy is, next to France, the country with the greatest diversity. From Merano to Agrigento there is no region of the Italian boot that does not pro...